- Known for its creamy texture and subtle buttery taste, this semi-hard cheese boasts a smooth, mild flavor that delights the palate. Its versatility shines in dishes, effortlessly melting into gooey perfection for quesadillas, topping off burgers, or simply enjoyed on its own for a rich, satisfying taste.
- Aged 6 weeks to 3 months.
- Flavors:
- Monterey Jack
- Pepper Jack
- Black Pepper Jack
- Garlic Herb Jack
- Uses/Pairings: Pizza, Grilled cheese, cheeseburgers, Chicken enchiladas, or nachos.
